Peaches are here again and I cannot stop thinking about the dessert here! So, reposting!!
Goat Cheese & Peach Salad
- 4 cups Arugula
- 2 Peaches
- 1 Small container Little Brown Farm Caprine Cream Chevre
- 1 Small portion local bacon or charcuterie
- Fresh Raspberries
- Bottle of a local white wine (riesling is my favorite)
Summery goodness is finally here, you can taste it in the mouthwatering bite of a perfectly ripe juicy peach!
The greens of summer are no slouches either.
But best of all is the fresh cheeses of summer. Fall will make way for the more pungent cheeses to pair with winter squash and warm soups… but for now we have SUMMER!!
My favorite summer salad is simple and classic… and perfect for up to 4 people (or 2 if you’re serving as a meal).
Go to your farmers market… pick up:
4 cups Arugula (or some other ‘spicy’ salad mix – ask your grower, they will know what you’re asking about…
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